News

Kiara Nirghin‚ from St Martin’s High School in Johannesburg‚ decided to tackle the drought affecting Southern Africa and has come up with a revolutionary way of keeping crops hydrated for longer‚ at a much lower cost. […]

A duty restructure is on the cards for wheat, maize and sugar. This is a complicated but important process to go through. If we get the duties wrong on these products we end up with farmers […]

The European Commission has authorised three GM soya bean cultivars to be sold as food and feed in Europe. Industry will be able to import soya bean MON 87708 x MON 89788, MON 87705 x MON […]

According to statistics analysed by Agbiz, South Africa produces on average 168 million loaves of bread a month, with 50% being white bread, 48% brown bread and the balance whole-wheat bread. Read more market details as […]